Propeller Brewing Increases Capacity, Adds Hefeweizen To Year-Round Line-Up
On April 8, 2010 At 11:42 pm
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HALIFAX, NS – Propeller Brewing has announced plans to increase their brewing capacity, in part to allow them to promote last summer’s popular seasonal beer, Propeller Hefeweizen, to a year-round product.
A new 6000 litre fermenter, as well as a new keg washing system, are expected to arrive this week. Over the past three years the brewery has added 6 fermenters totaling 27000 liters, as well as upgraded packaging equipment.
Propeller Hefeweizen will be available in six-packs at the Nova Scotia Liquor Corporation (NSLC) on May 1.