Beau’s Continues FeBREWary 2015 Series with Mild Ale
On February 5, 2015 At 9:00 am
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VANKLEEK HILL, ON – Beau’s All Natural Brewing is continuing the 2015 edition of FeBREWary – a month of beer launches and events from the brewery – with the release this week of a brand new installment in the Farm Table series of session-friendly one-off beers.
Mild Ale is a 3.7% abv UK-style brown ale with the following description:
A brown-coloured ale with red highlights, which exhibits nutty, fruity and subtle caramel and roast aromas. A satisfying nutty and biscuity flavour comes through along with some sweet, plum-like fruity notes. The finish is dry with a slight suggestion of grain.
A two-day launch event for Mild Ale will take place at the Beau’s brewery this weekend (February 7th & 8th), with a special cask-conditioned version to be tapped on Saturday, and food pairings from Beau’s resident chef Bruce Wood.
For more details on these and other events and beer releases planned for the month, see the FeBREWary page on the Beau’s website.