Phillips Releases Mass Extinction Ice Barley Wine

VICTORIA, BC – Phillips Brewing has announced the release of Mass Extinction Ice Barley Wine, a new limited edition winter brew:

Just like the dinosaurs this beer was ice-aged at glacial temperatures. It was frozen 3 times during the Fermentaceous Period causing the remaining liquid to distill into naturally-sweetened nectar, and driving the ABV up to a mammoth 12%.

Mass Extinction is available in 341 ml bottles at select private liquor outlets on Vancouver Island and the Lower Mainland of BC for a limited time.