TAPS Magazine November/December 2012 Issue Now Available
By
On November 13, 2012 At 1:00 pm
Category : Beer Books & Magazines
Tags : National, TAPS Magazine
Responses : Comments are off for this post
TORONTO, ON – The November/December 2012 issue of TAPS Magazine, Canada’s only national beer publication, has started shipping to subscribers and newsstands across North America.
Contents of this issue include:
- A look at the beer and food culture of New York City.
- A visit to St. Peter’s Brewery in England.
- A profile of Central City Brewing brewmaster Gary Lohin.
- A feature on Gpoint Brewing, a new craft brewery in the Philippines.
- A report on this year’s commercial hop harvest in Ontario, the first to take place since the 1930s.
- … and much more.
For more details on this issue, or to subscribe to the magazine, visit the TAPS website.
Follow CBN
CBN on Untappd
- Greg C. is drinking a Collective Project: IPA No. 8 by Collective Arts Brewing at King & DufferinI honestly can’t add much to what the commercial description already tells you, except to say that it’s excellent.
- Greg C. is drinking a Brett Peach by Burdock at King & Dufferin2+ years old but still lively & effervescent. Brett notes have a mild funk that mingles nicely with the peach that remains. A nice treat!
- Greg C. is drinking an Ebb & Flow by Muskoka Brewery at King & DufferinIt has a nice tart citrus character - notably lime - and is clean & refreshing on the palate. The finish is a bit wan & watery, though.
- Greg C. is drinking a Hazy Little Thing by Sierra Nevada Brewing Co. at King & DufferinRight on the mark for the style - hazy appearance, soft on the palate, aroma & flavour of tropical fruit & sweet citrus. Quite nice.
- Greg C. is drinking a Toute Est Dans Toute by Bellwoods Brewery at King & DufferinNot the most complex or experimental beer either of the breweries have made, but a nice rustic saison with a slightly fruity funkiness.