The Rickard’s Red Series is kicking off this week with the release of Rickard’s Red IPA, a 5.7% abv and 40 IBU red ale developed by brewmaster Steve Stradiotto (pictured above) and described as follows:
Rickard’s Red IPA features the hops-forward notes of a traditional IPA balanced with the rich Munich malt flavour that drinkers love in Rickard’s Red. The result is a harmony of bitter and sweet in a deep ruby hue that is distinctly Rickard’s.
Rickard’s Red IPA will be available across the country in 473 ml cans, six-packs of 341 ml bottles, and as part of the Rickard’s Winter Taster Pack, with availability of each format varying by region and retailer.
[Photo of Steve Stradiotto by Christopher Drost]