Kichesippi Brings Back Bristol Stout for Limited Time
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On March 16, 2016 At 9:00 am
Category : Beer Releases
Tags : Kichesippi Beer, Ontario
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OTTAWA, ON – Kichesippi Beer has announced that a seasonal beer originally released last fall is back for a brief run to coincide with St. Patrick’s Day.
Bristol Stout is a 4.8% abv milk stout described as follows:
Our inspiration for this beer comes from our family who have been farming in Bristol, Quebec since 1925. This 150 acre farm has seen a lot of change over the years but still remains in the family. We first started out with dairy cattle and now are farming soybeans and hay. This stout offers a balance of roasted malts and residual sweetness.
Bristol Stout is available now in cans and growlers exclusively at the Kichesippi retail store.
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