Forked River & Sawdust City Release Abbey Normal Sour Belgian Ale
By
On October 27, 2017 At 11:00 am
Category : Beer Releases
Tags : Forked River Brewing, Ontario, Sawdust City Brewing
Responses : Comments are off for this post
LONDON, ON – Forked River Brewing has announced the release of a new beer brewed in collaboration with Sawdust City Brewing.
Abbey Normal (5.5% abv) is a mixed fermentation sour Belgian amber that was aged in red wine barrels for 8 months.
Abbey Normal is available now in 500 ml bottles at the Forked River retail store while supplies last.
Follow CBN
CBN on Untappd
- Greg C. is drinking a Barn Owl (No. 9) by Bellwoods Brewery at King & Dufferin2+ years old but doesn’t show it at all. The body is lively, the raspberry flavour still pops, and the base beer is deliciously sour.
- Greg C. is drinking a Barn Owl (No. 10) by Bellwoods Brewery at King & Dufferin2 years old so the hops have fallen back somewhat, but the Brett funk is gorgeous and plays so well with the apricot notes. Love it!
- Greg C. is drinking a Mean Muggin' by Nickel Brook Brewing Co. at King & DufferinHeavy on the coffee - like, REALLY heavy, even for me and I love extra dark roast espresso. Still enjoyed it, but would like more balance.
- Greg C. is drinking a Goldpanner by Left Field Brewery at King & DufferinGood balance of dark malt and smoke, and the medium-weight body carries the flavour well, through to the clean finish.
- Greg C. is drinking a Glorioso by Left Field Brewery at King & DufferinCrisp & dry with a prominent herbal/floral character, and a lovely lime leaf note lingering in the palate in the finish.