Field House Brewing IPA Collaboration Series Continues with Field House X Powell Japanese IPA
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On February 21, 2018 At 6:00 pm
Category : Beer Releases
Tags : British Columbia, Field House Brewing, Powell Brewery
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ABBOTSFORD, BC – Field House Brewing has announced the release of the second in a series of five country-themed collaborative IPAs that offer “an exploration in ingredients from around the world.”
Japanese IPA (6% abv, 40 IBU) was created together with Powell Brewery, and was brewed using rice, sake yeast and citrus.
Japanese DIPA is available now on tap and in 650 ml bottles at the Field House tasting room. Further instalments in the series will follow weekly.
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- Greg C. is drinking a Collective Project: IPA No. 8 by Collective Arts Brewing at King & DufferinI honestly can’t add much to what the commercial description already tells you, except to say that it’s excellent.
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