Wellington Brewery Announces New Beer Releases for Welly Cask Fest
On August 29, 2018 At 12:30 pm
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Haskap Berry Saison (4.7% abv) was brewed with haskap berries and an Old World saison yeast, and features “tart berry flavours and spicy yeast notes with a dry finish.”
Oat Pale Ale with Experimental Hops (5.0% abv) was brewed with 40% oats and new French hops GR50 and GS10, and has a “smooth, well-rounded, and soft mouthfeel [with] a punch of grassy hop flavours including citrus, pine, and a resiny hop finish.”
Both beers will be released on Friday August 31st in 355 ml cans available at the brewery store and online. They will also be featured at Welly Cask Fest, taking place at Wellington Brewery on September 7th and 8th, 2018.