Bad Sally is described as follows:
Bad Sally is a Praline Stout brewed with over 100kg of freshly roasted Pecans and Hazelnuts. The nuts were added through multiple phases of the brewing process to draw as much nuttiness as possible. We kept the roast profile light on this one to showcase the nut characteristic, upped the caramel malt and added some vanilla to round it out. You get a huge hit of hazelnut when you crack the can, which gives way to a chocolatey stout background and nice rounded sweetness.
Bad Sally is available now on draught and in cans at the Twin Sails taproom and store while supplies last.