Nickel Brook Brewing Releases New Vintages of Barrel House Beers
By
On November 2, 2018 At 1:00 pm
Category : Beer Releases
Tags : Nickel Brook Brewing, Ontario
Responses : Comments are off for this post
BURLINGTON, ON – Nickel Brook Brewing has announced the arrival of new vintages of it’s Barrel House series of barrel aged strong beers.
Available now are Kentucky Bastard (12% abv), a bourbon barrel aged Imperial Stout; and Cuvee Reserve Ale (9.5% abv), a strong spiced beer also aged in bourbon barrels.
Following later this month are two further Imperial Stout variants: Winey Bastard (11% abv), aged in Pinot Noir barrels; and Cafe Del Bastardo (12% abv), aged in bourbon barrels with coffee.
All four beers will be available in wax-dipped 500 ml bottles at Nickel Brook and select LCBO locations while supplies last.
Source & Photo: Nickel Brook Brewing newsletter
Follow CBN
CBN on Untappd
- Greg C. is drinking a Dragon’s Milk by New Holland BrewingSplit at tasting. 4.5 years old. One of the most balanced and drinkable bourbon barrel aged stouts around. Always a treat.
- Greg C. is drinking a 3 Fonteinen Oude Geuze by Brouwerij 3 FonteinenSplit at a tasting. 3 years old. Absolute magic. chefkiss.gif
- Greg C. is drinking a Trappist Westvleteren 12 (2012) by Brouwerij De Sint-Sixtusabdij van WestvleterenSplit at tasting. #realtalk - I’ve never thought this beer is as good as it’s reputation. But I know I’m in the minority. And that’s OK.
- Greg C. is drinking a Black Ops (2008) by Brooklyn BrewerySplit at tasting. 11 years old and held up beautifully. Barely a hint of oxidization, great depth of flavour, rich mocha & oak. Fantastic!
- Greg C. is drinking a Wisconsin Belgian Red by New Glarus Brewing CompanySplit at tasting. 12 years old. Still remarkable. Cherry for daaaaaaaaaays!