MONTREAL, QC – McAuslan Brewery has announced the return of its annual spring seasonal beer.
St-Ambroise Maple Beer – or St-Ambroise Bière à Érable, as it’s known in its home province – debuted in 2013 as a collaboration with chef Martin Picard of Montreal’s Au Pied de Cochon, and has since become an annual tradition for the brewery.
The 4.5% abv maple ale is described as follows:
St-Ambroise Érable celebrates our unique Quebec sugaring-off tradition. With its combination of the finest hops, crystal malt, roasted barley and real Quebec maple syrup, this is the perfect beer for your next visit to the sugar shack.
St-Ambroise Maple/Érable is available now at select beer retailers in Quebec for a limited time.
Source: McAuslan Brewery website