Fraser Valley Breweries Release Collaborative Citrus Mimosa Sour IPA

ABBOTSFORD, BC – Field House Brewing has announced the release of a new collaborative ale brewed together with four other Fraser Valley breweries, including Foamers’ Folly BrewingTrading Post BrewingRavens Brewing, and Old Yale Brewing.

Citrus Mimosa Sour IPA (7.3% abv, 30 IBU) is the second collaboration from the group following last autumn’s The Valley Fresh Hop Ale, and is described as follows:

This tart IPA is loaded with Citra and Amarillo hops giving us tropical fruit and citrus notes, which are further amplified by a dose of fresh grapefruit and orange zest. Fermented dry to replicate champagne, this beer is the perfect balance of fruit, hops and acidity.

Citrus Mimosa Sour IPA available now in bottles and on tap at Field House.

Source & Photo: Field House Brewing website

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