SURREY, BC – Russell Brewing has announced the release of a new summer seasonal beer.
Sacc-Trois Wit IPA (6% abv) is described as follows:
Hazy IPA or Witbier? Well, why not have the best of both worlds. This is an anything but traditional Witbier/Hazy IPA Hybrid fermented using Sacc-Trois with additions of Mosaic, Simcoe, Idaho 7, fresh orange zest and coriander.
Sacc-Trois Wit IPA will be available soon in 473 ml cans via the Russell Brewing online shop and at select liquor retailers.