Reverence Barrel Works Releases Patience & Fruition: Raspberry Mango Sour

CAMBRIDGE, ON – Reverence Barrel Works has announced the release of its first first fruited golden sour.

Patience & Fruition: Raspberry Mango (5.4% abv) is described as follows:

A blend a rum barrel aged golden sours that were aged on 250g/L of raspberry and mango. Barrel character and funk take a back seat to allow fruit and assertive yet balanced acidity to dominate. Drinks like melted raspberry sorbet.

Patience & Fruition is available bow in the Reverence taproom and retail store now, with any remaining bottles going on sale via the brewery’s online store next Monday.

Source & Photo: Reverence Barrel Works

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