Broadhead Brewing Taproom 174 Series Continues with Black Currant Cream Ale

OTTAWA, ON – Broadhead Brewing has announced the latest release in its Taproom 174 series of limited edition beers.

Black Currant Cream Ale (5.1% abv) is described as follows:

Broadhead started by brewing up a refreshing and easy drinking Cream Ale which was then conditioned on a bed of pureed black currants; the most fruit they’ve ever packed in the fermenter. Pouring garnet red with a bright and fluffy pink foam, this beauty packs aromas of berry, grape and cherry with a subtle earthiness. Medium-light bodied with moderate carbonation, bold flavours of berry and passion fruit shine through offering a hint of acidity that delivers a pleasant tartness without being sour, and a quick dry finish that will leave you reaching for another sip.

Black Currant Cream Ale is available now at the Broadhead taproom/retail store and online shop.

Source & Photos: Broadhead Brewing

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