Beerlab! Releases Through the Clouds Czech Style Lager

LONDON, ON – Beerlab! has announced the release of a new traditional lager.

Through the Clouds Czech Style Lager (4.7% abv):

This classic Czech Lager was brewed with a traditional double decoction mash, with floor-malted Moravian Pilsner malt. Saaz Hops were added throughout the boil and a large whirlpool charge of Saaz was added as well. We choose a very traditional Czech lager yeast to ferment this beer. Cold fermentation and a temperature ramp down into a 9-week lagering phase, gave this beer time to come together. This beer was 100% naturally carbonated (spunded), providing a very soft/delicate carbonation. Notes of fresh honey wafers, fresh bread and that classic “bohemian” herbal/spice note famous from the region.

Through the Clouds is available now at the Beerlab! retail store and online shop.

Source & Photo: Beerlab!

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