Left Field Brewery Brings Back St. Cloud Commons Foeder Fermented Pilsner

TORONTO, ON – Left Field Brewery has announced the return of a limited edition foeder-fermented lager that was originally available in late 2020.

St. Cloud Commons Pilsner (5.3% abv):

A balanced, refreshing, rustic pilsner with subtle complexity, St. Cloud Commons was cold fermented with German lager yeast and lagered in our oak foeders. Pale gold and a little hazy, Saaz hops were added to the boil resulting in earthy, hay and bright lemon character, a delicate bitterness and a dry oak finish.

St. Cloud Commons is available now at the Left Field retail store and online shop.

Source & Photo: Left Field Brewery

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