ABBOTSFORD, BC – Field House Brewing has announced the release of a new beer infused with the brewery’s own Slow Saturdays custom coffee blend.
Cold Brew Stout (7.3% abv):
A soft and silky oatmeal stout, brewed and blended in a giant batch of cold brew coffee to create earthy and honey notes from the beans. Roasted and chocolate notes from the stout pair perfectly with the smooth cold brew.
Cold Brew Stout will be available tomorrow (January 5th) at both Field House locations and select private beer retailers.
Source & Photo: Field House Brewing