Field House Brewing Releasing Key Lime Creamsicle Sour

ABBOTSFORD, BC – Field House Brewing has announced the release of a new fruited sour ale.

Key Lime Creamsicle Sour (6.5% abv):

A lightly sweet and tart base beer which we then loaded with pureed Key Limes and a touch of Vancouver Island sea salt. Milk sugar and Madagascar vanilla provides the creamy sweetness that balances this fruit-forward sour.

Key Lime Creamsicle Sour will be released tomorrow (April 20th) at both Field House locations and select craft beer retailers.

Source & Photo: Field House Brewing

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