TAPS Magazine Spring 2010
On April 6, 2010 At 10:00 am
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This issue includes articles on beer at the Winter Olympics; the brewing scene in the Okanagan; a “Beer Styles 101” column on fruit beers; beer travel features on Paris and the Cook Islands; a review of a recent fondue festival at Toronto’s Bier Markt; an extensive feature section on homebrewing; and much more.
Subscriptions to both the paper and digital versions of TAPS are available via the magazine’s website.