TAPS Magazine November/December 2014 Issue Now Available
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On November 19, 2014 At 1:30 pm
Category : Beer Books & Magazines
Tags : National, TAPS Magazine
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TORONTO, ON – The November/December 2014 issue of TAPS Magazine, Canada’s only national beer publication, has shipped to subscribers and newsstands across North America.
Several articles from this issue have been published online for free, including:
- Hop Scotch – An investigation into the links between beer and Scotch whisky
- Thinking Outside of the Ring – A profile of Boxing Rock Brewing
- Feature Destination: Muskoka – A look at the craft beer scene and other attractions in Ontario’s Muskoka region
- Beer With Bells On – A round-up of some of the world’s greatest Christmas beers
These and many other articles can be found in both the paper and digital editions of the new issue. For more details or to subscribe to the magazine, visit the TAPS website.
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- Greg C. is drinking a Wizard of Gose - Starfruit by Bandit Brewery at Bandit BreweryPurists may sniff as it’s not completely on style, even without the fruit. But it’s a fine tart beer with tasty starfruit & a hint of salt.
- Greg C. is drinking a 25e Anniversaire by Unibroue at King & Dufferin1+ year old. Apparently the cherries on the label weren’t obvious enough for me to realize this would be cherry flavoured. Well done though.
- Greg C. is drinking a Saison Dupont by Brasserie Dupont at King & DufferinIt’s Saison Dupont. What more do I need to say? #desertislandbeer
- Greg C. is drinking a When In Rome by Bar Hop at Bar Hop BrewcoFruit-flavoured stouts aren’t usually my kinda thing, but this is a good one. Berry flavours are very natural & work well with the beer.
- Greg C. is drinking a Steadfast by Tooth And Nail Brewing Company at Bar Hop BrewcoTicks all the boxes - dry roast malt, cocoa, hints of coffee & toasted nuts, bit of twiggy bitterness. A spot-on porter!