Whistler Cheakamus Chai Maple Ale Returns
On March 27, 2014 At 5:30 pm
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WHISTLER, BC – Whistler Brewing has announced that this year’s batch of the seasonal Cheakamus Chai Maple Ale is now available.
Named after the Cheakamus River which flows near Whistler, this spring ale is described as follows:
A mild ale with all the freshness of maple syrup – and a little bit of springtime spice for good measure. This dark bronze ale is made with real maple syrup added right to the mash. Then, a trace of chai tea is added during the filtration process. The result is a highly complex, mildly spiced palate structure. One taste, and a simple truth is clear: complexity can be a very beautiful thing.
Cheakamus Chai Maple Ale is available now in 650 ml bottles and on draught in the Whistler Brewing retail store and taproom.